directions. Grease the bottom and 1/2 inch up the sides of an 8x4x2-inch loaf pan; set aside. In a medium mixing bowl combine flour, baking powder, baking soda, cinnamon, and salt. Make a well in the center of the dry mixture and set aside. In another bowl combine egg, bananas, sugar, cooking oil, and (if desired) lemon peel. Paperback. $16.89 25 Used from $1.30 6 New from $12.22. You'll never run out of ways to eat well with diabetes with this comprehensive collection of 400 delicious recipes from Diabetic Living magazine, accompanied by 300 gorgeous color photos. Find weeknight dinner inspiration in family-pleasing dishes such as Chicken Romano and Four-Cheese ...435 votes, 37 comments. 406K subscribers in the Old_Recipes community. Old recipes are interesting and sometimes amazing. Please share yours here. Premium Explore Gaming ... Better Homes and Gardens Cookbook is a really good book. It gives little cooking lessons and the recipes are solid. I own 2 copies of it.Directions. Preheat oven to 350 degrees F. Line a 13x9x2-inch baking pan with foil. Grease foil; set aside. In a large bowl combine the 2 cups flour, the 1/2 cup powdered sugar, the cornstarch, and salt. Using a pastry blender, cut in butter until mixture resembles coarse crumbs. Press mixture into the bottom of prepared pan.(The original Better Homes & Gardens cookbook was released 93 years ago, but because its 10-cent, 56-page recipe pamphlets began a century ago, the latest book celebrates 100 years of recipe ...14 Easy Healthy Vegetable Casserole Recipes that are Delicious. 14 Beef Casserole Recipes for When You Need an Easy Dinner. Farmers Casserole. 1 hr 10 mins. Farmer's Casserole (for 12) 1 hr 5 mins. Chef Makes Retro Chicken and Chips Bake. 30 mins. Our 10 Best Casserole Recipes, According to Pinterest.Amazon.com: Better Homes and Gardens New Junior Cook Book (Better Homes and Gardens Cooking): 9781328497680: ... Good Housekeeping Kids Cook!: 100+ Super-Easy, Delicious Recipes - A Cookbook (Volume 1) (Good Housekeeping Kids Cookbooks) ... The best cookbook for a 10 year old!! We bought this as a gift during Christmas.Spoon or pipe yolk mixture into egg white halves. Cover and chill until ready to serve. If desired, garnish with paprika or parsley just before serving. Makes 12 servings. To Hard-Cook Eggs: Place 6 large eggs in a single layer in a large saucepan (do not stack eggs). Add enough cold water to cover the eggs by 1 inch.1999 Paperback Recipe Cookbook Better Homes and Gardens All-Time Favorites, 70s years of best loved recipes, Better Home and Gardens, 90s. (526) $10.00. Vintage Cookbook. Better Homes and Gardens New Cook Book. Cook Book. 5 Ring Binder New Cookbook 11th Edition.5 Quick and Healthy Breakfast Skillet Ideas for a Better Morning Meal. Farmer's Casserole (for 12) 1 hr 5 mins. 15 Healthy Protein Breakfast Ideas to Make in 30 Minutes or Less. Cinnamon Rolls. 25 mins. Spaghetti Squash Frittata Topped with Romesco. 1 hr 20 mins. Make-Ahead Easter Brunch Recipes to Sweeten the Holiday.Jun 14, 2011 · Trim fat from meat. Thinly slice meat across the grain into bite-size strips. In a small bowl stir together sour cream and flour. Stir in water, bouillon granules, and pepper; set aside. In a large skillet cook and stir the meat, mushrooms, onion, and garlic in hot butter over medium-high heat for 5 minutes or until desired doneness. 8 Reviews. Long and slow cooking on the stovetop makes this stew rich in color and flavor, and with ultra tender meat. By. BHG Test Kitchen. Published on June 14, 2011. Prep Time: 35 mins. Cook Time: 2 hrs 30 mins. Total Time: 3 hrs 5 mins. Servings: 6. Jump to Nutrition Facts. Ingredients. 1 ½ pound boneless beef stew meat, cut into 1-inch cubes.Cool in the pan on a wire rack for 15 minutes. Using a sharp, thin bladed knife to loosen the crust from the sides of the pan; cool for 30 minutes more. Remove the sides of the pan; cool cheesecake completely. Cover and chill at least 4 hours before serving. Top cheesecake with sour cream and spoon on seedless red raspberry preserves; swirl ...A cookbook that I use a lot, is the Better Homes and Gardens New Cook Book Gold Souvenir Edition. I bought my copy in 1961 when it was first published. It is in a Gold binder edition, commemorating the sale of 10 million "Better Homes and Gardens New Cookbooks".Combine 1 tablespoon flour and the salt. Dredge the meat in the flour mixture. Heat a large skillet, then add 2 tablespoons butter. When melted, add the sirloin strips and brown quickly on all sides. Add the mushrooms, onion and garlic, and cook for 3-4 minutes or until the onion is barely tender. Remove the meat and mushrooms from the skillet.Oct 2, 2017 - The original chicken enchilada recipe from Better Homes and Gardens. Oct 2, 2017 - The original chicken enchilada recipe from Better Homes and Gardens. Pinterest. Today. Watch. Shop. ... This recipe is from an old better homes cookbook. Mia K. Sour Cream. Casserole. Sour Cream Chicken Enchilada Recipe. Cream Chicken. Enchilada ...Ingredients. 1 ½ pound boneless beef stew meat, cut into 1-inch cubes. 2 tablespoon cooking oil. 4 cup water. 1 large onion, sliced. 2 cloves garlic, minced. 2 …Golden Shrimp Casserole (VRP 042) Golden Shrimp Casserole Recipe for Golden Shrimp Casserole which is a clipping from an unknown publication. The recipe has the date of March 1957. The ….ISBN-10 : 1957317000. ISBN-13 : 978-1957317007. Item weight : 1.3 kg. Dimensions : 20.32 x 3.05 x 24.77 cm. Best Sellers Rank: #116,826 in Books ( See Top 100 in Books) #148 in History of Food. #246 in Culinary Arts & Techniques (Books) #282 in Cooking Reference (Books) Customer Reviews:Copycat Chicken Gnocchi Soup Is the Ultimate Comfort Food. 45 mins. Chef Makes Retro Chicken and Chips Bake. 30 mins. Chicken Marbella. 8 hrs 5 mins. 17 Slow Cooker Chicken Soups and Stews to Warm Up Your Winter. 17 Chicken Pasta Recipes That Satisfy Any Night of the Week.1927. 1928. 1929. Browse the Better Homes & Gardens Archive to look at every Better Homes & Gardens magazine. Find original articles, recipes, photos, ads, and more.Chocolate Chip Cookie recipe from the 60s/70s edition of the Better Homes and Gardens Cookbook. Preheat oven to 375 degrees F. Sift together flour through baking soda. Set aside. Cream shortening for about 30 seconds. This should be done in a mixing bowl with a handheld mixer or in a stand mixer.Jun 14, 2011 · Trim fat from meat. Brown roast as directed above. Combine the 3/4 cup water, Worcestershire sauce, bouillon granules, basil, and salt. Pour over meat. Bake, covered, in a 325 degree F oven for 1 hour. Prepare potatoes as directed. Add vegetables to meat. Cover and bake for 45 to 60 minutes more or until tender. 2018 Reprint of 1930 Edition. Full facsimile of the original edition, not reproduced with Optical Recognition software. Since 1930, home cooks have turned to Better Homes and Gardens for guidance in the kitchen. This first edition from 1930 provides an insight into the depression era kitchen and foodstuffs, as well as a look into the culinary practices and habits of Americans during this period.Better Homes and Gardens is the fourth best selling magazine in the United States. Better Homes and Gardens focuses on interests regarding homes, cooking, gardening, crafts, healthy living, decorating, and entertaining. The magazine is published 12 times per year by the Meredith Corporation.Ingredients. A few basic ingredients are all you need for this vintage Better Homes and Gardens brownie recipe. butter. sugar. vanilla. eggs. unsweetened chocolate or dark chocolate chips, the recipe called for unsweetened chocolate, but I used dark chocolate chips.Sprinkle 1 tablespoon of the water over part of the mixture; gently toss with a fork. Push moistened dough to side of bowl. Repeat, using 1 tablespoon water at a time, until all the dough is moistened. Divide in half. Form each half into a ball. Rate It. This old-fashoned apple pie recipe is just like Grandma used to make.Put seasonal apple cider to good use by simmering it into a thick and delicious syrup for the base of this silky custard pie recipe. Warm cinnamon infuses the custard filling, but you can also add extra spice to your pie by using the festive gingerbread crust variation. 12 of 30.Carson Downing. You only need 30 minutes of prep time to assemble this easy cheesecake recipe. And making it in a 13 x 9-inch baking pan only requires 10 minutes of bake time rather than the usual hour. A sweet-tart pomegranate and citrus compote give this maple-flavor cheesecake a vibrant pop of color. 02 of 16.Course Main Course. Cuisine Italian. Servings 12. Calories 415 kcal. Equipment. 9″x13″ Baking Pan. Ingredients. For the sauce: 1 pound bulk Italian sausage.Golden Shrimp Casserole (VRP 042) Golden Shrimp Casserole Recipe for Golden Shrimp Casserole which is a clipping from an unknown publication. The recipe has the date of March 1957. The ….Stir in reserved syrups, water, and orange juice concentrate. Cook and stir till mixture thickens and bubbles. Spoon some sauce over ham last 30 minutes of baking time. Continue baking; baste occasionally. Reserve a few …Jun 22, 2020 - Explore merly silva-baquiran's board "Better Homes and Gardens Cookbook Recipes", followed by 345 people on Pinterest. See more ideas about recipes, cookbook recipes, better homes and gardens.The Better Homes and Gardens Meat Cook Book (Second Edition) is organized into four distinct sections: Meat Makes the Meal, Meals Made with Ease, Sandwiches and Salads, and Fun with Action-Meals. If meat jargon has you befuddled, check the Meat Makes the Meal section for an answer. It is essential to be able to identify, buy, and store various ...Better Homes and Gardens Cookbook 100th Anniversary. 12-05-2023 08:43 PM. I have a lot of cookbooks. People tease me about it. But I found an excellent one today: Better Homes and Gardens 100th Anniversary cookbook. It is full of lists, ingredient information, cooking time charts for about everything, history of recipes and how techniques and ...Cowboy Coffeecake. Adapted from The Better Homes & Gardens Cookbook. (I use Trex, a vegetable shortening with no hydrogenated fats.) Preheat the oven to 375°F (190°C). I set my fan oven to 170ºC. Grease and flour one 13 x 9 inch pan or two 8 x 8 inch square pans. In an electric mixer or food processor, combine the flour, salt, sugar ...Vintage Better Homes And Gardens New Cook Book 1989 Cookbook (4k) $ 22.20. Add to Favorites ... Rough Shape, Classic Red & White Checkered Cookbook, Old Vintage (12) $ 25.00. Add to Favorites ... Better Homes cookbook, 1996, Better Homes and Gardens, red plaid, recipes (165) $ 25.00. Add to Favorites ...If you’re a passionate food blogger, a professional chef, or simply someone who loves to share delicious recipes with others, you know how important it is to have an appealing and ...Line a 9-inch pie plate with the pastry. Trim; crimp edge as desired. For filling, combine eggs, corn syrup, sugar, butter, and vanilla. Mix well. Stir in pecan halves. Place the pastry-lined pie plate on the oven rack. Carefully pour the filling into the pastry shell. To prevent overbrowning, cover edge of the pie with foil.Kritsada Panichgul. Take a break from spaghetti and meatballs and savor this delicious pot roast recipe (plus pasta) instead. The best way to serve this meat-and-tomatoes dish is on a bed of cooked noodles to soak up more of the juices. Simply treat the tomato mixture like marinara sauce, and dig in. 11 of 12.Make the Pickled Onions: In a saucepan combine 1 cup leftover corned beef cooking liquid or water, 1 ⁄4 cup cider vinegar, and 1 Tbsp. sugar. Bring to boiling. Place a thinly sliced red onion in a medium heatproof bowl, and pour the vinegar mixture over the onion. Let stand at least 1 hour; drain before using.Jun 14, 2011 · Trim fat from meat. Thinly slice meat across the grain into bite-size strips. In a small bowl stir together sour cream and flour. Stir in water, bouillon granules, and pepper; set aside. In a large skillet cook and stir the meat, mushrooms, onion, and garlic in hot butter over medium-high heat for 5 minutes or until desired doneness. Directions. In a medium bowl whisk together flour and salt. Using your hands, toss butter through flour until each piece is well-coated. Cut butter into flour by pressing butter between your fingers and thumbs, flattening the cubes into big shards. For a flaky crust, mix until butter pieces are about the width of walnut halves.1/4 cup catsup. 2 tablespoons brown sugar. 1 teaspoon dry mustard. In bowl combine eggs and milk. Stir in bread crumbs, onion, parsley, salt, sage and pepper. Add ground beef; mix well. Shape meat mixture into desired shape. Bake meat loaf uncovered in a 350 degree F oven for 50 minutes or until done. Spoon off excess fat.Season with 1/2 teaspoon salt and dash pepper. Add one 1-pound can tomatoes, 1/2 cup water, 1/2 cup uncooked long-grain rice, and 1 teaspoon Worcestershire sauce. Cover and simmer til rice is tender, about 15 minutes. Stir in 4 ounces sharp process American cheese, shredded (1 cup). Stuff peppers; stand upright in 10x6x1-1/2 inch baking dish.Jun 22, 2020 - Explore merly silva-baquiran's board "Better Homes and Gardens Cookbook Recipes", followed by 345 people on Pinterest. See more ideas about recipes, cookbook recipes, better homes and gardens.Melty Snowmen Sugar Cookies. 35 mins. Candy Cane Sugar Cookies. 1 hr 7 mins. Almond Sugar Cookies and Mascarpone-Cocoa Cutouts. 2 hrs 30 mins. Melt-in-Your-Mouth Sugar Cookies. 43 mins. Red Hot Sugar Cookies.There are several places where plants store food, the most common being in the roots or in their fruit. One way of knowing where the food stores are is by observing which parts of ...This is the recipe for apple betty found in the old Better Homes and Garden Cookbook from the 70's. You can't find this anymore, they've changed the recipe in the new one. This is so simple but completely delicious. From food.com Reviews 5.0 Total Time 1 hours Calories 277.9 per serving. Bake at 375 for 45 minutes or until apples are tender and ...Simmer, covered, for 5 minutes. Stir in noodles. Return to boiling; reduce heat. Simmer, covered, for 8 to 10 minutes or until noodles are tender but still firm and vegetables are just tender. Remove and discard bay leaf. Stir in chicken; heat through. To serve, ladle soup into bowls. Sprinkle each serving with basil.Our top five curry recipes. Forget about heading out in the cold to pick up takeaway. - by Better Homes and Gardens. 12 Jul 2017.Hi all,Dug out my "go to" cookbook, but the recipe for sourdough seems to be misleading. It States you need a starter And a pkg of yeast.Cut ribs in serving-size pieces. In large saucepan, cover ribs with salted water. Cover and simmer till nearly tender, about 1 hour. Meanwhile in saucepan, melt butter; add garlic and cook 4 to 5 minutes. Add remaining ingredients; bring to boil. Drain ribs; place in shallow baking pan. Pour boiling sauce over ribs.Jun 14, 2011 · Simmer, uncovered, for 5 minutes. Pack beets in hot, sterilized half-pint canning jars, leaving 1/2-inch headspace. Carefully add the boiling pickling liquid, leaving 1/2-inch headspace. Discard the spice bag. Wipe jar rims and adjust lids. Process in boiling-water canner for 30 minutes. Remove jars from canner; cool on racks. r/Old_Recipes • Better Homes and Gardens New Junior Cookbook circa 1988. ... Basic cycle 1 works best on my machine for this loaf. r/Old_Recipes • Cinnamon Rolls from a local cookbook (1997), my grandmother's handwriting <3.Preheat oven to 375 degrees F. In a large mixing bowl beat butter with an electric mixer on medium to high speed for 30 seconds. Add granulated sugar and baking powder. Beat until combined, scraping sides of bowl occasionally. Beat in egg, vanilla, and, if desired, almond extract until combined.Jun 2, 2011 · Preheat oven to 350°F. In a 12-inch skillet cook bacon over medium heat until crisp. Drain on paper towels, reserving 2 tablespoons drippings in skillet. Crumble bacon and set aside. Add onion to reserved drippings; cook and stir over medium heat about 4 minutes or until tender. In a 2-quart casserole combine butter beans, pork and beans in ... Ingredients. A few basic ingredients are all you need for this vintage Better Homes and Gardens brownie recipe. butter. sugar. vanilla. eggs. unsweetened chocolate or dark chocolate chips, the recipe called for unsweetened chocolate, but I used dark chocolate chips.Directions. In a medium heavy saucepan combine sugar and cornstarch. Add half-and-half. Cook and gently stir over medium heat until thickened and bubbly. Cook and stir for 2 minutes more. Remove from heat. Gradually stir 1 cup of the half-and-half mixture into egg yolks.My mother gave it to me in 1972. My book is complete, so if you need this book's sugar cookie recipe, I can get it for you. Thanks for posting - I'm now a grandma of eight, and this post brought back so many memories for me, even though I still use my book every Christmas - love their cookie recipies! 2.1962 Better Homes & Gardens New Cook Book Souvenir Edition 1953, 1962 Antique Cookbook Vintage Old Recipes (845) $ 24.00. Add to Favorites ... 1968 Vintage Better Homes And Gardens Cook Book Spiral 4th Printing 1971 - Vintage Cookbook Hard Cover Ringed Binder - Well Loved Condition (1.2k)Jun 14, 2011 · Bring to boiling; reduce heat. Simmer, covered, for 30 minutes. Uncover and simmer for 10 to 15 minutes more or to desired consistency, stirring occasionally. Stir in fresh herbs, if using. Meanwhile, cook pasta according to package directions. Serve sauce over hot cooked pasta. Line a 9-inch pie plate with pastry; trim. Transfer filling to pastry. Trim bottom pastry to edge of plate. Cut slits in remaining pastry; place on filling and seal. Crimp edge as desired. If desired, brush with milk; sprinkle with sugar. Cover edge of plate with foil. Bake for 25 minutes; remove foil. Bake for 20 to 30 minutes more or until ...The subreddit all about the world's longest running annual international televised song competition, the Eurovision Song Contest! Subscribe to keep yourself updated with all the latest developments regarding the Eurovision Song Contest, the Junior Eurovision Song Contest, national selections, and all things Eurovision.Best of all, you cook the entire pork chop dinner in one skillet! Simply sear the chops in the pan, then remove and cover with foil. As the meat rests, sauté the side in the same pan. The drippings add a lovely, savory touch to the sauce. 10 of 17.Preheat oven to 375 degrees F. In a large mixing bowl, beat butter with an electric mixer on medium to high speed for 30 seconds. Add brown sugar, granulated sugar, baking powder, baking soda, and, if desired, cinnamon and cloves. Beat until combined, scraping side of bowl occasionally. Beat in eggs and vanilla until combined.The updated and revised 15th edition of America's favorite cookbook. The Better Homes and Gardens New Cook Book has been an American favorite since 1930, selling 40 million copies through fourteen editions. This new 15th Edition is the best yet, with 1,000 all-new recipes … From amazon.comYou've come to the right place. Allrecipes has more than 40,000 free recipes - all created, tested, reviewed and approved by home cooks worldwide. Stuffed Green Peppers Recipe. Stuffed Green Peppers recipe from GroupRecipes.com. From one of my mom's old Better Homes and Gardens cookbooks dated 1969.10 Years. 30 Years. 60 Years. 90 Years. The Better Homes & Gardens Archive has made every Better Homes & Gardens magazine available online. Search through 95 years of articles, recipes, classic ads, and more.Vtg Better Homes and Garden Hardcover Binder Cookbook. Title - Better Homes and Gardens Cook Book. Author or Group - Better Homes and Gardens Meredith Corporation. Year - 1951 Twenty Fourth Printing of the Deluxe Edition. Noticed flaws - This item is in pre-owned vintage condition. Cover and pages show wear, page …Preheat oven to 350°F. Grease an 8x4-inch loaf pan. In a medium bowl combine the apples, brown sugar, and cinnamon. In another medium bowl combine the flour, baking powder, and salt. In mixing bowl beat sugar and butter until combined. Beat in eggs, one at a time.Here's the pineapple glaze: Pineapple Glaze In saucepan, combine 3 tablespoons sugar, 1 tablespoon cornstarch; stir in 1 cup unsweetened pineapple juice and ¼ teaspoon grated lemon peel.Cook and stir until butter melts. Cool to room temperature. Stir in 2 beaten eggs. Sift together 4 1/2 cups sifted all purpose flour, 1/2 cup granulated sugar, 1 1/4 tsp soda, 1 1/2 tsp ground cinnamon, 1/2 tsp ground cloves, 1/2 tsp ground cloves, 1/2 tsp ground nutmeg, and a dash of pepper. Add to molasses mixture; mix well.Pfefferneusse. In saucepan, combine 3/4 cup light molasses and 1/2 cup of butter. Cook and stir until butter melts. Cool to room temperature. Stir in 2 beaten eggs. Sift together 4 1/2 cups sifted all purpose flour, 1/2 cup granulated sugar, 1 1/4 tsp soda, 1 1/2 tsp ground cinnamon, 1/2 tsp ground cloves, 1/2 tsp ground cloves, 1/2 tsp ground ...David Ward. 3,921 reviews 86 followers. May 10, 2020. Better Homes and Gardens New Cook Book by Better Homes and Gardens (Better Homes and Gardens Books 1965) (641.5). This is the one absolutely indispensable cookbook which every cook and kitchen should have on hand. My rating: 8/10, finished 1982.Sprinkle 1 tablespoon of the water over part of the mixture; gently toss with a fork. Push moistened dough to side of bowl. Repeat, using 1 tablespoon water at a time, until all the dough is moistened. Divide in half. Form each half into a ball. Rate It. This old-fashoned apple pie recipe is just like Grandma used to make.This old-fashoned apple pie recipe is just like Grandma used to make. Our tried-and-true Better Homes and Gardens apple pie is filled with pleasantly tart apples and and warm spices for the perfect bite. ... Jun 22, 2020 - Explore merly silva-baquiran's board "Better Homes and Gardens Cookbook Recipes", followed by 336 people on Pinterest. See ...Slightly adapted from the Better Homes and Gardens New Cookbook, 1953 edition. Better Homes & Gardens Lasagna Recipe is comforting and rich, layered with a creamy cheese filling, Italian sausage and tomato sauce.Featuring more than 1,200 tested recipes, including old favorites, that reflect current lifestyles and eating habits, a special seventy-fifth anniversary edition of the best-selling cookbook also includes hundreds of photographs, dishes with an ethnic flare and vegetarian appeal, an embossed book cover and slipcase, nutrition facts, expanded cooking tips, quick reference symbols and cooking ... Golden Shrimp Casserole (VRP 042) Golden Shrimp Casserole Recipe for Golden Shrimp Casserole which is a clipping from an unknown publication. The recipe has the date of March 1957. The …. Wash both bowl and whisk. Set whites-in bowl-over bowl of hot (110 degrees F) water. Let stand 5 minutes. In a large bowl, with 12-inch or larger wire whisk, beat egg whites slowly until foamy. Whisk in the 1/2 teaspoon vanilla, the cream of tartar, and 1/4 teaspoon kosher salt until well blended.Apr 12, 2022 · Line a 9-inch pie plate with the pastry. Trim; crimp edge as desired. For filling, combine eggs, corn syrup, sugar, butter, and vanilla. Mix well. Stir in pecan halves. Place the pastry-lined pie plate on the oven rack. Carefully pour the filling into the pastry shell. To prevent overbrowning, cover edge of the pie with foil. Microwave 45 to 60 seconds or until boiling, stirring once. Add vanilla and cream of tartar to egg whites. Beat with an electric mixer on medium for 1 minute or until soft peaks form (tips curl). Gradually add sugar, 1 tablespoon at a time, beating on high. This recipe comes from my old Better Homes and Gardens Cookbook and has been perfect every time for years! Try Perfect Cornbread! You'll just need 1 cup all-purpose flour, 1 cup yellow cornmeal, 1/4 cup sugar, 4 teaspoons baking powder, 3/4 teaspoon salt, 2 eggs... Preheat oven to 400 degrees F. Grease twelve 2-1/2-inch muffin cups or line with paper bake cups; set aside. In a medium bowl combine flour, sugar, baking powder, and salt. Make a well in center of flour mixture; set aside. In another bowl combine egg, milk, and oil. Add egg mixture all at once to flour mixture.Pfefferneusse. In saucepan, combine 3/4 cup light molasses and 1/2 cup of butter. Cook and stir until butter melts. Cool to room temperature. Stir in 2 beaten eggs. Sift together 4 1/2 cups sifted all purpose flour, 1/2 cup granulated sugar, 1 1/4 tsp soda, 1 1/2 tsp ground cinnamon, 1/2 tsp ground cloves, 1/2 tsp ground cloves, 1/2 tsp ground ...Better Homes and Gardens Cook Book, 1941, 1943, Excellent Vintage Condition, with Wartime Supplement. $ 98.00 $ 75.75. Add to cart. SKU: 702610-3 Category: Better Homes and Gardens Cook Book Tags: Better Homes and Gardens Cook Book, 1943, 1941, Wartime Supplement. Description.Preheat the oven to 350 degrees F. Grease a 15x10x1-inch or a 13x9x2-inch baking pan and set aside. In a medium bowl, combine the flour, sugar, baking soda, and salt; set aside. In a medium saucepan combine water, butter, and cocoa powder. Bring mixture just to boiling, stirring constantly. Remove from heat.Directions. Preheat oven to 375°F. In a large bowl beat butter with an electric mixer on medium to high speed for 30 seconds. Add granulated sugar, brown sugar, baking powder, and baking soda. Beat until combined, scraping side of bowl occasionally. Beat in egg and vanilla until combined.
Vintage Recipe Search. Largest online resource for Vintage and Old-Fashioned Recipes. Our collections span from the 1700s - late 1900s from handwritten …. Premier martial arts aventura
2018 Reprint of 1930 Edition. Full facsimile of the original edition, not reproduced with Optical Recognition software. Since 1930, home cooks have turned to Better Homes and Gardens for guidance in the kitchen. This first edition from 1930 provides an insight into the depression era kitchen and foodstuffs, as well as a look into the culinary practices and habits of Americans during this period.Using a wooden spoon, stir in any remaining flour and the pecans. Cover; chill for 30 to 60 minutes or until firm enough to shape. Preheat oven to 325°F. Shape dough into 1-inch balls. Place 1 inch apart on ungreased cookie sheets. Bake about 15 minutes or until bottoms are lightly browned. Transfer to wire racks; cool.David Ward. 3,921 reviews 86 followers. May 10, 2020. Better Homes and Gardens New Cook Book by Better Homes and Gardens (Better Homes and Gardens Books 1965) (641.5). This is the one absolutely indispensable cookbook which every cook and kitchen should have on hand. My rating: 8/10, finished 1982.Nice vintage Better Homes & Gardens cookbook from the 1960s. Cookbook is titled Pies and Cakes, and has a hard cover. Contains a large variety of pie and cakes recipes. Book measures 10-1/4 x 7-5/8 with 92 pages. Good vintage condition with light cover and edge wear. For more great vintage books,18 Strawberry Cake Recipes for a Taste of Summer Anytime. The Fresh Watermelon 'Cake' That Will Win Summer. Peppermint Dream Cake. 45 mins. How to Make a Moist Cake Every Time You Bake for Sweet Results. Cherry Dump Cake. 55 mins. Carrot-Parsnip Mini Cakes With Orange Drizzle. 1 hr 40 mins.Oven Macaroni and Cheese Variation. To make this mac and cheese recipe in the oven, preheat the oven to 350 degrees F. Prepare as above, except increase the milk to 2 cups. Transfer the mixture to a 2-quart casserole dish. Bake, uncovered, for 25 to 30 minutes or until bubbly and heated through. Let the baked mac and cheese stand for 10 minutes ...Directions. In a large skillet cook beef, onion, and sweet pepper until meat is brown and vegetables are tender, stirring to break up any meat. Drain off fat. Stir tomato sauce, the water, chili powder, Worcestershire sauce, garlic salt, and hot pepper sauce into beef mixture in skillet. Bring to boiling; reduce heat.1950s Better Homes and Gardens Cookbook .Classic Red & White Checked Boards. Vintage New BHG Cook Book. Classic Old Recipe Book. Mid Century Classic Better Homes and Garden New Cookbook. 1950s For years cookbooks have come and gone, but never before has there been a cookbook like this. So boastedBetter Homes and Gardens Homemade Bread Cook Book [Better Homes and Gardens Editors, Harijs Priekulis, Faith Berven] on Amazon.com. *FREE* shipping on qualifying offers. Better Homes and Gardens Homemade Bread Cook Book ... Describes dough preparation techniques for the novice and provides easy-to-follow recipes for yeast breads and quick ...Peppermint Cream Tart in a Chocolate Crust. 35 mins. Classic Chocolate Meringue Pie. 45 mins. Chocolate Pecan Pie with Kahlua. 40 mins. Mini Chocolate Peanut Butter Pies. 1 hr 30 mins. Classic Whoopie Pies.Line bottom of pan with waxed paper or parchment paper; grease paper. Set pan aside. In a small bowl stir together flour, cinnamon, baking powder, ginger, salt, and nutmeg; set aside. Preheat oven to 375°F. In a large mixing bowl beat eggs with an electric mixer on high speed about 5 minutes or until thick and lemon color.Directions. Preheat oven to 400F. Grease a9-inch round or 8-inch square baking pan. In a medium bowl stir together flour, cornmeal, sugar, baking powder, and salt; set aside. In a small bowl combine eggs, milk, and melted butter. Add egg mixture all at once to flour mixture. Stir just until moistened.In the top of a double boiler combine egg yolks, water, lemon juice, salt, and pepper. Add a piece of the butter. Place over boiling water (upper pan should not touch water). Cook, stirring rapidly with a whisk, until butter melts and sauce begins to thicken. Add the remaining butter, a piece at a time, stirring constantly until melted.Preheat oven to 325F. Line two large cookie sheets with parchment paper. In a large mixing bowl beat egg whites, vanilla, cream of tartar, and salt with electric mixer on high speed until soft peaks form (tips curl). Add sugar, 1 tablespoon at a time, beating until stiff peaks form (tips stand straight). Fold in coconut..
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